Orange Peel Jello Shots

Ingredients:

• 1 large box of Jell-O (We used raspberry!)
• 5 medium-sized oranges
• 2 cups cold vodka
• 2 cups water

Directions:

1. Cut oranges in half lengthwise.
2. Scoop out the orange meat with a spoon.
3. Place hollowed-out orange halves in a 9X13 glass pan or a cookie sheet. (We actually used a muffin pan, which worked out great.
4. Boil the 2 cups of water in a medium pot.
5. Remove boiling water from heat and stir in Jell-O until dissolved.
6. Stir in two cups of cold vodka.
7. Fill orange halves with Jell-O.
8. Chill in refrigerator or freezer until Jell-O has set.
9. Slice orange halves into quarters.